CUTIZEX-5G Tablets

Composition
  • Each Uncoated Chewable Tablet Contain:
  • Mixed Carotenoids, Lycopene, Citrus
    Bioflavonoids, Amino Acids, Multivitamins,
    Multiminerals & Antioxidant
Packing
  • 10x10
    (Alu-Alu)
MRP
  • 160

Overview

This combination consists of Multivitamins, Multiminerals, Amino Acids and Antioxidants which help to prevent our body from free radicals that damage cells. These vitamins in the supplement help prevent certain health problems Minerals support bone health, activate enzymes and produce energy. Minerals are required for hundreds of crucial bodily structures and functions. Lycopene in the supplement is a strong antioxidant.

Indications

  • For improving the Vitality of the body
  • Strengthens the immune system
  • Regulates blood pressure
  • Production of red blood cells
  • Regulates carbohydrate metabolism
  • Antioxidant activity

Pregnancy And Breast-Feeding:

Pregnant and lacta ting mothers should not take any single supplement in higher-than-normal doses unless recommended by a health-care provider for a special condition. Thereby, although safe this product should only be taken after consulting your dietician in the recommended dose only. The combination should only be used in pregnancy and lactation if benefits outweigh the risks.

Side Effects

Very rare but the common side effects are:
The product is POSSI BLY SAFE for most adults. There is no disadvantage associated with the product if taken under the recommended usage.

Pharmacology

Ginseng Extract Powder:

Ginseng is any of eleven different s pecies of short, slow growing perennial plants with fleshy roots. Ginseng is used for low iron in the blood (anemia), diabetes, trouble sleeping (insomnia), nerve pain, fever, and blood and bleeding disorders, painful joints. Ginseng can be used to improve the health of people recovering from illness. It increases a sense of wellbeing and stamina, and improves both mental and physical performance. Ginseng can be used to help with hepatitis C, and symptoms relating to menopause, and can also be used for lowering blood glucose levels and controlling blood pressure. Ginseng has been shown to reduce the levels of stress in both men and women. Those that take ginseng regularly are able to withstand higher amounts of physical and emotional stress.

Ginkgo Biloba Powder:

Ginkgo biloba is a powerful antioxidant and is well known for its powerful action to enhance circulation, even to the smallest of body parts, and apart from helping with the blood flow, it is thought to also make the blood less sticky. It is also sometimes referred to as GBE (Ginkgo Biloba Extract). Because of its powerful effect on brain, mood and mental functions, it is also referred to as the "smart herb" and is great for reducing high blood pressure, inhibiting blood clots and as an anti-aging supplement. This ancient herb acts to enhance oxygen utilization and thus improves memory, concentration, and other mental faculties.

Garcinia Cambogia:

Garcinia cambogia is a citrus fruit that grows in Southeast Asia. An extract from the fruit rind, hydroxycitric acid (HCA), has historically been used for cooking, but it's also been used for weight loss. The dried fruit rind called Malabar tamarind has been used traditionally to treat rheumatism and gastrointestinal complaints. The fruit rind extract is rich in a compound called hydroxycitric acid. This compound may inhibit fat production, especially fat produced from excess dietary calories as carbohydrates. Garcinia cambogia may also help curb your appetite.

Green Tea Extract:

Green tea, these humble lea ves, have once again become the darling of nutritionally aware people, since they have great antioxidant properties, combat mental fatigue and are also used with great effect by people who suffer from various forms of cancer. Green tea is used for its antioxidant properties, to help fight mental and physical fatigue, its general health enhancing properties, in the fight against cancer, help to prevent blood clotting tendencies, lower blood cholesterol levels and the regulation of blood sugar levels. It is also used in weight loss programs, since it is helpful to those individuals busy with weight loss.

Ginger:

Ginger is a commonly used flavoring agent and food product. Ginger is also available as an herbal supplement. It is loaded with nutrients and bioactive compounds that have powerful benefits for your body and brain. While the best-researched use of ginger is in combating nausea and vomiting, studies have shown that ginger is a multi-faceted remedy with at least six more healing effects:

  • It reduces pain and inflammation, making it valuable in managing arthritis, headaches, and menstrual cramps.
  • It has a warming effect and stimulates circulation.
  • It inhibits rhinovirus, which can cause the common cold.
  • It inhibits such bacteria as Salmonella, which cause diarrhea, and protozoa, such as Trichomonas.
  • In the intestinal tract, it reduces gas and painful spasms.
  • It may prevent stomach ulcers caused by nonsteroidal anti-inflammatory drugs, such as aspirin and ibuprofen.
  • Garlic Powder:

    Garlic is an herb. It is best known as a flavoring for food. But over the years, garlic has been used as a medicine to prevent or treat a wide range of diseases and conditions. Garlic is rich in antioxidants, which help destroy free radicals -- particles that can damage cell membranes and DNA, and may contribute to the aging process as well as the development of a number of conditions, including heart disease and cancer. Antioxidants neutralize free radicals and may reduce or even help prevent some of the damage they cause over time.

    Lycopene:

    Lycopene is a member of the carotenoid family of phytochemicals and is the natural pigment responsible for the deep red color of several fruits, most notably tomatoes. The health benefits of lycopene are attributed primarily to its powerful antioxidant actions. Lycopene is a naturally occurring chemical that gives fruits and vegetables a red color. It is one of a number of pigments called carotenoids. Lycopene is found in watermelons, pink grapefruits, apricots, and pink guavas. It is found in particularly high amounts in tomatoes and tomato products. People take lycopene for preventing heart disease, "hardening of the arteries"(Atherosclerosis); and cancer of the prostate, breast, lung, bladder, ovaries, colon, and pancreas. Some people also use lycopene

    Amino Acids:

    Methionine

    Methionine is sul fur containing essential amino acid and was first isolated in 1922 from casein and belongs to a group of compounds called lipotropics – the others in this group include choline, inositol, and betaine. It is important in the process of methylation where methyl is added to compounds as well as being a precursor to the amino acids cystine and cysteine. The amino acid methionine is also a great antioxidant as the sulfur it supplies inactivates free radicals.

    Glutamic Acid:

    Glutamic acid, a non -essential amino acid and is synthesized from a number of amino acids including ornithine and arginine. It is an important excitatory neurotransmitter, and glutamic acid is also important in the metabolism of sugars and fats. It helps with the transportation of potassium across the blood-brain barrier, although it does not pass this barrier that easily. It also shows promise in the future treatment of neurological conditions, ulcers, hypoglycemic, muscular dystrophy, epilepsy, Parkinson's, and mental retardation and can be used as fuel in the brain.

    L-Cysteine:

    Cystine is a cryst alline, sulfur-containing amino acid, formed from two molecules of the amino acid cysteine. Required for proper vitamin B6 utilization and is also helpful in the healing of burns and wounds, breaking down mucus deposits in illnesses such as bronchitis as well as cystic fibrosis. Cysteine also assists in the supply of insulin to the pancreas, which is needed for the assimilation of sugars and starches. It increases the level of glutathione in the lungs, liver, kidneys and bone marrow, and this may have an anti-aging effect on the body by reducing age-spots etc. It has been shown as it may be effective in preventing hangovers, as well as preventing liver and brain damage.

    Essential Substances:

    L-Carnitine L-Tartarate:

    Carnitine tartrate is the supplemen t form of carnitine, a substance that plays a role in energy production. Carnitine is found in almost all of your body's cells and is particularly concentrated in skeletal tissue. It plays a crucial role in helping your body burn, or oxidizes, fat for fuel. So that our body can use fat as an energy source, carnitine transports long-chain fatty acids into specialized fuel manufacturing centers called mitochondria. Once inside, the mitochondria can burn the fatty acids to produce energy. In addition, carnitine transports toxic compounds out of the mitochondria to prevent accumulation.

    Essential Vitamins:

    Niacinamide:

    Vitamin B 3 is required for cell respiration, helps in the release of energy and metabolism of carbohydrates, fats, and proteins, proper circulation and healthy skin, functioning of the nervous system, and normal secretion of bile and stomach fluids. It is used in the synthesis of sex hormones, treating schizophrenia and other mental illnesses, and a memory-enhancer.

    Vitamin C:

    Vitamin C is req uired in the synthesis of collagen in connective tissue, neurotransmitters, steroid hormones, carnitine, and conversion of cholesterol to bile acids and enhances iron bioavailability. Ascorbic acid is a great antioxidant and helps protect the body against pollutants.

    Vitamin E:

    Vitamin E is an essential fat-soluble vitamin that includes eight naturally occurring compounds in two classes designated as tocopherols and tocotrienols. Vitamin E is a powerful antioxidant, protects your cells from oxidation, and neutralizes unstable free radicals, which can cause damage. This is done by the vitamin E giving up one of its electrons to the electron deficient free radical, making it more stable. While Vitamin E performs its antioxidant functions, it also protects the other antioxidants from being oxidized.

    Inositol:

    Inositol is a naturally occurring nutrient found in various forms, the most common being myo- inositol. Inositol is needed for health at cellular level and a fair concentration is found in the lens of the human eye as well as the heart. Inositol plays an important part in the health of cell membranes especially the specialized cells in the brain, bone marrow, eyes and intestines. The function of the cell membranes is to regulate the contents of the cells, which makes effective functioning possible.